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Asafoetida, also spelled asafetida, also called hing spice, gum resin prized as a spice in India and Iran, where it is used to flavour curries, meatballs, and pickles. Acrid in taste, it emits a strong onionlike odour because of its organic sulfur compounds. Read more
Common Name : Hing | Organic Ferula asafoetida | Whole Asafoetida |Natural Asafoetida | Natural Hing
Botanical Name : Ferula asafoetida
Products : Asafoetida
Form Available : Powder / Churan
Ingredient Used : Asafoetida (Hing)
Country Of Origen : India
Trade : Wholesale
Speciality : Made From Pure, Authentic And Original Herbs.
Domestic Courier Partners :- Delivery Blue Dart, TCI Freight, DTDC.
Ayurvedic medicine, hing is used to aid digestion and
gas, as well as treat bronchitis and kidney stones. During the Middle Ages, some people
wore the dried gum around their necks to help ward off infection and disease.
May be good for digestion Asafoetida.
One of the most common uses of asafoetida is as an indigestion aid (1Trusted Source).
In one 30-day study including 43 adults with moderate to severe indigestion, those
taking 250-mg capsules containing asafoetida twice a day reported significant
improvements in bloating, digestion, and overall quality of life, compared with a placebo
group (11Trusted Source).
This study was funded by the company that produced the supplement, so that may have
influenced the results.
Asafoetida has also been shown to help boost digestion by increasing the activity of
digestive enzymes. Specifically, it may increase the release of bile from your liver, which
is needed for digesting fat (1Trusted Source, 12Trusted Source).
While the spice is also frequently used to prevent or reduce gas after eating, no
research currently supports this effect.
| Specifications | Descriptions |
|---|---|
| Product Type | Packaging – Packet, Bag, Loose |
| Size Available | As Per Requirement |
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